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Food Safety

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Training, Implementation & Audits

Customised Food Safety Manual and
Implementation based on
ISO22000:2018, HACCP or
FSSC22000

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OHSAS

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Occupational Health
and Safety

Local & International standards

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SMETA

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Ethical Audits

Ethical and Social Manuals
based on ILS (International Labour Standards)

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GLOBAL G.A.P.

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Farm Production Standard

Internationally recognized standard
for farm production.

WHAT WE DO

Consulting, Auditing, Training, and Implementation of Systems.

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Food Safety Training

  • 2 day FSSC22000 Workshop
  • On site food handler’s training “Maintain personal health, hygiene and presentation in a food or beverage environment”
  • 1 day Internal Auditor Workshop
  • 1 Day FSSC22000 Additional Requirements (Food Safety Culture, Food Fraud and Food Defence)
  • R638 Online Training or Workshop
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Food Safety Systems Implementation

  • HACCP
  • FSSC22000
  • ISO22000:2018
  • Global G.A.P
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OHSAS Implementation

  • Implementation of all Occupational Health and Safety basic requirements as per Department of Labour
  • Implementation of OHSAS 18001:2007, one of the International Standards for Occupational Health and Safety
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SMETA Implementation

  • Ethical and Social Manuals based on ILS (International Labour Standards)
  • Sedex Members Ethical Trade Audit (SMETA) is one of the most widely used ethical audit formats in the world
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Audit Checklists

  • HACCP
  • FSSC22000
  • ISO22000:2018
  • Global G.A.P
  • OHSAS
  • Ethical Audits

WHY US?

Dedicated

With Integrity
Critical Control Point Management is dedicated to conducting business with integrity, honesty and absolute transparency. The company prides itself on its high moral and ethical code.

Quality

Solutions
CCPM offers a quality solution that is underpinned by skilled HACCP and Quality Management systems knowledge and expertise.

Customised

Solutions
Critical Control Point Management is able to customize each system in order to accommodate the needs of each specific client.

Client

Driven
We realize that our industry thrives on personal relationships and investments of time and energy.

ABOUT US

CCPM was founded in 2006 and since evolved into a thriving consultancy branching out to service clients across Africa.

Sandy

Sandy Hext

Managing Member

Experience

Sandy Hext has been involved with ISO9001:2000 since 2000 and has since then branched out to include HACCP, ISO22000:2018, FSSC22000, ISO14001:2015 & Occupational Health and Safety.

Qualifications

ISO14001:2004 Lead Auditors Course • ISO9001:2000 Lead Auditors Course • OHSAS18001:2007 Introduction Course • ISO22000:2005 Food • Safety Management System • HACCP Foundation Level • Internal Auditor ISO22000 • 2 Day HACCP Course • Foundation Level Food Hygiene • Food Hygiene and Health and Safety Induction Program • IRCA FSMS Lead Auditor • EDTP Seta Assessors Course • ServSafe Food Safety Certificate • ISO22000:2018 Food Safety Management System • Food Safety and Global G.A.P Certification • BRC Global Standard for Food Safety Issue 8: Sites Training • ISO9001:2015 From Scratch Clear and Simple.

OUR TEAM

Jackie van der Walt

Jackie has over eight years’ experience in implementing Occupational Health and Safety in the Chemical Manufacturing and FMCG sectors.

Qualifications

Handling and Storage of Dangerous Goods • Portable Multi Gas Monitoring • Working at Heights • COSHH & Respiratory • Sensitisers Awareness • COSHH Risk Assessor • ISO9001:2015 QMS

Michaella Knoesen

Michaella has been working with CCPM as an Internal Auditor, Trainer/Assessor and Food Safety Systems Implementor for over 5 years.

Qualifications

Internal Auditor • FSSC22000 • EDTP Seta Assessors Course • ServSafe Food Safety • Certificate HACCP

FEEDBACK

What Our Customers Say

Congratulations on all the recent successful reports on Audits with companies that you have assisted in achieving positive audit results. I’m sure that you will be extremely excited to hear that DPP has also received excellent results in our final Stage 2 audit. We passed with flying colours, and have received the green signal for certification. This was all possible due to your input, guidance and professional documentation and process controls. I on behalf of the Directors of DPP take this opportunity to thank you for all your hard work put into this project, this achievement would not have been possible without you.
ROY MAHABIERDyanmic Plastics
5/5

CONTACT US

Get In touch

082 525 2208

sandy@criticalcpm.co.za

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